












45 Person Minimum, Includes: Luxury Buffet Setup & Cleanup, Salad, & Dinner Rolls, Napkins, Plates, Cups, & Cutlery, Lemonade, Punch, or Tea. * -$2.95 per person from any package without Pasta* PLEASE BE ADVISED THAT THE PRICING BELOW DOES NOT REFLECT NORTHERN CALIFORNIA'S FOOD COSTS, ONLY DETROIT
Dinner Plates, Salad/Dessert Plates, Water Glasses, Forks, Knives, Spoon, Linen Napkins
*Lobster Tails or Crab Legs is an Additional Price*
A fun and interactive experience where the Chef prepare pasta made-to-order for you and your event guests to enjoy right before your eyes! Includes 3 meats, 2 sauces, 3 vegetables, & pasta noodles.
Buffet Line Servers.
*Table Servers start at $350 for 2 hours, for every 4 Servers.
*Customers are NOT limited to the items posted*
PREMIUM MEATS:
Lamb Chops
Steak
Most Seafood
Ribs
Pot Roast
REGULAR MEATS:
Chicken
Turkey Chops
Meatballs
PASTAS:
Pasta Salad
Taco Pasta
Cajun Chicken or Shrimp Alfredo
Teriyaki Salmon Alfredo
Beef/Vegetable/ Champagne Chicken* Lasagna
Spaghetti
Vegan Alfredo*
Stuffed Alfredo Shells*
SIDES:
5 Cheese Mac
5 Cheese Lobster Mac*
Red Smashed Potatoes
Mini Seasoned Corn on Cobb
Parmesan Asparagus
Fresh Picked Green Beans
Fresh Vegetable Meadley
SALADS:
Garden
Caesar
Strawberry Fields
ANY Signature Pasta can be ordered in a Full-Size pan based on Availability. Prices Vary.
Vegan, Vegetarian, Gluten Free Options Available. Tastings Available for a Small Fee